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Sunday 30 September 2012

Recipe : Pilaf Rice, Grilled Chicken with Herbs, Grilled Shrimps and White Sauce

I cooked these dishes two days ago.. Everything with mixed herbs.. Pilaf rice, chicken and shrimps, white sauce and definitely, veggies...

The pilaf rice...



The chicken and shrimps...




The white sauce...


The veggies.. 

RECIPE : PILAF RICE WITH MIXED HERBS

1 cup rice
Olive oil
1 tsp of minced garlic
1 chopped onion
Salt
1 tsp white pepper
2 cups white stock
1 tsp mixed herbs
2 tbs raisins (optional)
1 tsp ground thyme


In a pan, sprinkle olive oil in a pan, place on stove over medium heat. Once the oil is hot, add garlic and cook. Stir constantly until translucent and becomes soften, about 3 to 4 minutes. Add onion and saute for about 1 minute. Add rice and saute, make sure to coat it with oil. Leave it for about 5 minutes. Add white pepper and salt. Add the chicken stock, stir occasionally until the water becomes to boil. Add mixed herbs and raisins. Cook for 30 minutes or until it is cooked. Once cooked, add ground thyme and toss with a fork to combine.

RECIPE : GRILLED CHICKEN WITH MIXED HERBS

4 pcs chickens
1 tsp of salt
1 tbs of honey
1 tsp of mixed herbs
1 tsp of fresh ground thyme
1 tsp of minced garlic
1 tsp of white pepper
Olive oil to grill

In a large bowl, mix everything. Leave it to marinate for 15 minutes. On a skillet, sprinkle some olive oil, let it  hot and start grilling.

For the shrimps, I didn't season it (request from my husband). Because the shrimps were super extra fresh, so he wanted to taste its' original sweetness and flavour.

For white sauce recipe, you can refer here for the recipe. 


Tata for now.. Have a nice day!

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